Spaghetti

Description

Baked spaghetti is the easy, comforting, and crowd-pleasing dinner you’re looking for.

Ingredients

• Noodles: Of course, you’ll need spaghetti noodles.
• Beef and onion: The meat sauce starts with a mixture of ground beef and diced onion.
• Sauce: A jar of meatless spaghetti sauce is the convenient secret ingredient. You can use homemade sauce if you want to go the extra mile.
• Salt: Seasoned salt enhances the overall flavor.
• Eggs: Eggs lend moisture and help hold the baked spaghetti together.
• Cheeses: You’ll need Parmesan, mozzarella, and cottage cheeses.
• Butter: Melted butter gives the dish extra richness.

Steps

1. Boil and drain the spaghetti.
2. Cook the beef and onion together, then drain off the excess oil.
3. Add the sauce and salt. Whisk the eggs, Parmesan, and butter in a separate bowl.
4. Toss the spaghetti in the Parmesan mixture.
5. Layer the ingredients in a prepared baking dish according to the detailed recipe.
6. Cover and bake for 40 minutes. Sprinkle with mozzarella, then keep baking until the cheese is melted.